Award: 2018 Best Gin in the Country by the American Craft Spirit Association.
Inspired by a 19th century Pennsylvanian distiller’s recipe, Wigle’s Organic Gin brings back a lost gem of distillation.
For the first 600 years of its existence, gin was made from a whiskey base in a copper pot still. This Genever or Dutch-style gin became less popular after the invention of the modern industrial still. Vodka based gins dominate liquor store shelves today.
With a grain mash of rye, wheat, malted barley, and a complex family of botanicals, Ginever is rounder and fuller than modern gins. Juniper berries remain forefront but are joined by a number of other botanicals including: earthy cardamom, peppery cubeb and fragrant lavender.
This handcrafted spirit is made from scratch in our copper pot still in very small batches, using only organic ingredients and local heirloom grains.
It’s perfect for whiskey and gin lovers alike.
Tasting Notes: Juniper, Cardamom, lavender, white pepper
750 mL / 84 PROOF (42% ABV)