Join Our Team!

Since 2011, Wigle Whiskey, Pittsburgh’s first distillery since Prohibition, has worked to restore Western Pennsylvania’s legacy as the Rye Whiskey epicenter of the country. Wigle is a community distillery which makes spirits from grain to bottle, using local, certified organic ingredients. The Distillery serves as a community educational space and a dedicated innovation space for spirits. Wigle promotes transparency in distillation, as we build our collective spirits palate and return terroir to whiskey.

Wigle is committed to maintaining a collaborative environment that supports the work and spirits of its very talented and eclectic crew members. While our staff has diverse backgrounds, all crew members share some common traits: Wigle team members are passionate about craft spirits, energetic, endlessly curious, kind, optimistic and full of grit.

See below for our current openings at Wigle and at our sister company Threadbare Cider and Mead.

Server

Threadbare Cider and Mead · Part-time

About The Position

Threadbare Cider and Mead is hell bent on creating a vital, educated community around the highest quality, most inventive, bursting-with-terroir fermented and distilled products in the world. We make high quality ciders and mead from the best local ingredients, treat one another as family and customers as friends. We invest in our communities to support the agricultural, social and economic systems of which we are apart. 


The safety of our employees and customers are of the highest priority. We have set in place extensive health and safety standards that all employees must uphold.


Please note that as a manufacturer of cider and mead we are unable to hire an individual who will simultaneously work for another licensee. 


Threadbare Cider & Mead are proud to be equal opportunity workplaces. We are committed to equal employment opportunity regardless of race, color, ancestry, religion, sex, national origin, sexual orientation, age, citizenship, marital status, disability, gender identity or Veteran status.

Requirements

  • Service and bartending experience preferred
  • Demonstrated communication skills
  • Demonstrated passion for craft spirits and/or local history
  • Weekend availability
  • Has exceptional customer service skills.
  • Basic knowledge of dining room and service procedures and functions.
  • Basic math skills and the ability to handle money and operate a point-of-sale system.
  • Can work in a standing position for long periods of time (up to 9 hours).
  • Can safely lift and easily maneuver boxes weighing up to 25 pounds.

Apply for this position