Summertime and our Smoked Bourbon – they’re back and better than ever! Achieving a balanced smoke flavor without sacrificing our focus on local terroir is the kind of
Summertime and our Smoked Bourbon – they’re back and better than ever! Achieving a balanced smoke flavor without sacrificing our focus on local terroir is the kind of challenge we love. Instead of using peat, frequently used to achieve a smoky flavor in Scotch, we looked to American hardwood, such as cherry, apple, mesquite, and maple woods. Luckily, we have a long-time partnership with Valley Malt, a small-scale malt house in Amherst, MA where they specialize in organic malts made in extremely small batches. They were able to smoke the malts we requested with maple and cherrywood to get us the sweet, terroir flavor we needed to create this fan favorite. Our Smoked Bourbon is sweet on the nose and smoky on the finish!
Come to the Barrelhouse & Whiskey Garden on Friday, June 14 from 5-10 PM to get your bottle just in time for Father’s Day! It makes the perfect gift for dad and it makes the perfect Smoked Bourbon Old Fashioned cocktail. Celebrate it’s release with FREE samples from one of our distillers, live music and the opportunity to sample/purchase smoked jerky meats from The Beef Jerky Outlet!
$20 passports will be available for purchase at the door for the best deals on cocktails and bottles. Be sure to ask for one when you arrive!
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(Friday) 5:00 pm - 10:00 pm
Wigle Whiskey Barrelhouse & Whiskey Garden
1055 Spring Garden Avenue, Pittsburgh PA, 15212